LOVELL TAPROOM MENU

SMALL PLATES

WOOD-FIRED PRETZELS
Wood-Fired Pretzels Served with Cavatica Mustard
HOUSE-FRIED POTATO CHIPS
Thick Cut Chips Served with House-Made French Onion Dip
TORTILLA CHIPS & SALSA  Add Guacamole

BIG PLATES

DUANE STREET NACHOS
Vegetarian – Straight Up
Chili Verde – Topped with House-Made Chili Verde
Barbacoa House-Smoked – Topped with Painted Hills Barbacoa Beef

WHOLE PIZZAS

Pizzas are made with flour sourced in the Pacific North West by Shepherd’s Grain and prepared with red sauce. Small – 12″ Large – 16″
– Sub white, pesto, or BBQ sauce – No Charge
– Sub gluten-free crust (12″ pizza only) (GF)
Prepared in Wood-Fired Oven with risk of gluten exposure

CHEESE (V)
Belgioioso Mozzarella, Provolone, Parmesan Cheeses
NITRATE-FREE PEPPERONI
Nitrate-Free Pepperoni, Mozzarella, Boschetto Truffle Cheese
TRUFFLE (V)
Minced Garlic, Mozzarella, Boschetto Truffle Cheese
FOREST (V)
Wild Seasonal Mushrooms, Arugula, Mozzarella, Provolone, Parmesan Cheeses, Served with White Sauce
POPEYE (V)
Roasted Garlic, Fresh Tomato, Spinach, Mozzarella, Provolone, Parmesan Cheeses
SAUSAGE
House-Made Hot Italian Sausage, Sweety Peppers, Mozzarella, Provolone, Parmesan Cheeses
PULLED PORK
BBQ Sauce, Pineapple, House-Smoked Pulled Pork, Mozzarella, Provolone, Parmesan Cheeses
CHIPOTLE BEEF
Chipotle Marinated Hanger Steak, Red Onions, Fresh Cilantro, Lime, Queso Fresco, Mozzarella, Provolone, Parmesan Cheeses
GARLIC CHICKEN
Minced Garlic, Tomato, Basil, Mozzarella, Provolone Parmesan Cheeses Served with White Sauce

Upstairs

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